INGREDIENTS
Glucose Syrup, Sugar, Water, Pork Gelatine, Acids (Citric Acid, Malic Acid), Acidity Regulator
(Sodium Citrate), Flavoring, Palm Oil, Preservative (E202), Colors (E129, E150a, E102, E171,
E160a)
NUTRITIONAL VALUES
Typical Values | Per 100g | Per 3 Pieces | Reference Intake | % RI |
---|---|---|---|---|
Energy | 1448kJ / 346kcal | – | 8400kJ / 2000kcal | 4% |
Fat | 0g | – | 70g | 0% |
Of which saturates | 0g | – | 20g | 0% |
Carbohydrates | 87g | – | 260g | 33% |
Of which sugars | 66g | – | 90g | 73% |
Fibre | 0g | – | – | – |
Protein | 5.7g | – | 50g | 11% |
Salt | 0.02g | – | 6g | <1% |